sandwiches without bread Recipe


- 3 strips of cooked bacon

- 4 pieces of turkey lunch meat

- 3 slices of tomato

- 1/4 of an avocado

- 5–6 romaine lettuce leave

Optional: a few teaspoons of your favorite sandwich spread


1. Lay a piece of parchment paper on a large plate or cutting board

2. Rinse and dry the romaine lettuce

3. Then cut the stems out of each piece of lettuce – you can skip this step, but I find it rolls 
    easier without the stems

4. Lay the lettuce on the parchment in overlapping lines until you form a 10″ x 8″ rectangle 
    of lettuce

5. Then drizzle on your sandwich spread of choice – I usually use ranch

6. Layer on your fillings starting with lunch meat, then bacon, then tomatoes, and finally

7. Use the parchment to help roll the sandwich into a tight tube by folding in the ends as you roll

8. Slice the sandwich in half and fold down the parchment as you eat!